Royster with the Oyster and Celebrate Life with One of the Sea's True Delicacy.
Hand-Picked Select Oysters - Locally Sourced from Bon Secour Fisheries.
| 1/2 Dozen | Dozen | ||||
| Fresh Shucked Raw Bon Secour Select Oysters | $ 9.00 | $ 16.00 | |||
Served with horseradish and cocktail sauce. |
|||||
| Famous Baked Oysters | $ 13.00 | $ 24.00 | |||
| Garlic Butter | |||||
Baked in garlic butter |
|||||
| South of the Border | |||||
Stuffed with fresh salsa, jalapeño pepper, cilantro, and topped with cheddar cheese |
|||||
| Rockefeller | |||||
Topped with parmesan cheese and bacon bits |
|||||
| Baked Oyster Sampler | $ 14.00 | ||||
Baked Oyster Sampler comes with 2 of each of our baked oysters (2) Garlic Butter, (2) South of the Border Oysters, (2) Rockefeller, |
| Crab and Shrimp Quesadilla | $ 14.00 | |||
Lump crabmeat, shrimp, sautéed sweet onions, diced Roma tomatoes and green chili peppers, smothered in cheeses in a pan-fried flour tortilla. Served with sour cream and salsa. |
||||
| Coconut Shrimp | $ 14.00 | |||
5 jumbo shrimp dipped in a Coco Lopez batter, then covered in shredded coconut and deep fried to a golden brown. Served with creole marmalade for dipping. |
||||
| Golden Fried Mushrooms | $ 10.00 | |||
Served with a creamy horseradish sauce. |
||||
| Fried Cocktail Crab Claws | $ 18.00 | |||
Hand-picked, fried just right for dipping. Served with a zesty remoulade and cocktail sauce. |
||||
| Fried Calamari | $ 12.00 | |||
Fried calamari tossed in a spicy sweet sesame chili sauce. |
||||
| Golden Fried Onion Rings | $ 9.00 | |||
| Golden Fried Pickle Chips | $ 9.00 | |||
Served with cool ranch dressing. |
||||
| (6) Golden Fried Hushpuppies & Pickle Chips | $ 6.00 | |||
Served with cool ranch dressing |
||||
| Smothered Crabmeat Stuffed Mushrooms | $ 14.00 | |||
(6) Fresh baked mushrooms filled with crabmeat stuffing and smothered in cajun Opelousas sauce |
||||
| 1/2 Pound Peel & Eat Shrimp | $ 10.00 | |||
Steamed medium shrimp. Served with cocktail sauce |
Our soups are made fresh daily from all fresh products.
| Cup | Bowl | ||||
| Seafood Gumbo | $ 6.00 | $ 8.00 | |||
Time honored recipe, a pinch of this, a dash of that. Old Timers say each spoonful has a taste of its own. |
|||||
| Crab and Corn Bisque | $ 6.00 | $ 8.00 | |||
On our coast, fresh crab meat and corn are especially sweet & delicious. |
Spice up any salad with grilled or blackened chicken for $6, or 6 jumbo shrimp for $8
| Large House Salad | $ 10.00 | |||
Fresh greens with tomatoes, cucumbers, parmesan cheese, and made in house croutons
Side Salad for $6 |
||||
| Caesar Salad | $ 12.00 | |||
Romaine lettuce tossed in a house made anchovy caesar dressing. Topped with garlic croutons, bacon and parmesan cheese |
||||
| Smokehouse Chicken OR Shrimp Salad | $ 14.00 | |||
Assorted greens tossed in a housemaid creole vinaigrette and topped with spiced roasted pecans, smoked bacon, bleu cheese crumbles, and sliced grilled chicken breast. |
(No Substitutions Please Unless Noted.)
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.

Google+
