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Assorted greens tossed in an apple viniagrette topped with roasted pecans, apple-smoke bacon, Bleu cheese crumbles and sliced Grilled Chicken Breast. |
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Assorted greens tossed in an Anchovy Greek salad dressing and mixed with hard boiled eggs, kalamata olives, Capers, feta cheese, bell peppers, celery, peperoncini peppers and tomato wedges.
May add Grilled or Blackened Chicken $5.00
May add Grilled or Blackened Shrimp $5.00
May add Grilled or Blackened Fish $5.00 |
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Spinach leaf, pine nuts, sun dried tometoes, feta cheese, chopped bacon and fresh chopped tomato, tossed with a house made Creole Vinaigrette dressing.
May add Grilled or Blackened Chicken $5.00
May add Grilled or Blackened Shrimp $5.00
May add Grilled or Blackened Fish $5.00 |
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